Spoilers Strange New Worlds General Discussion Thread

[Turtletrekker]

I don't. Onions are always separate, if I even use any.

I'm a "hold the onions" guy.

 

[cooleddie74]

I don't eat them most of the time. I'm either a "keep that junk off my burger" or a "what the hell, yes, please" kinda guy.

 

[137th Gebirg]

I never really liked big horkin' onion slices on top of a burger. Having them diced (kind of like what McDonald's or White Castle does), though, adds some nice flavor to an otherwise dull hockey-puck, without being overpowering.

 

[DaveyNY]

OK, I gotta ask.

When folks make their burgers, do they not... mix the onion into the burger patties before cooking them?

Sometimes I do both, other times I do one or the other.
Depends if I feel like crying while cutting up the onions.

 

[fireproof78]

OK, I gotta ask.

When folks make their burgers, do they not... mix the onion into the burger patties before cooking them?

Onions are gross so no.

 

[HotRod]

OK, I gotta ask.

When folks make their burgers, do they not... mix the onion into the burger patties before cooking them?

I hate onions.

Except onion rings.

Yeah, I'm weird.

 

[Mudd]

 

[Nerys Myk]

OK, I gotta ask.

When folks make their burgers, do they not... mix the onion into the burger patties before cooking them?

I don't like onions. So no.

 

[Mudd]

Mixing chopped onions into the meat is something they did in my high school cafeteria.

So...no.

I like grilled/sauted onions on top of my burger.

 

[cooleddie74]

If I'm gonna do onions they're gonna have to be separate slices or diced pieces. No mixing with the ground beef.

 

[Nerys Myk]

At McDonalds I would "flick" the onions off the burger. I could have asked for no onions, but my sister who worked for McDonalds said they hated that. "Have it our way!" was the joke at the restaurant.

 

[cooleddie74]

It's not much different than mixing diced onions with hot dog meat at a factory "so you don't have to put the onions in with the chili separately." Bad idea, and no one should be mixing the condiment ingredients with the meat of anything that goes between two halves of bun.

 

[The Wormhole]

I hate onions.

Except onion rings.

Yeah, I'm weird.

I don't even care for onion rings that much.

 

[MarcKle1964]

I don't even care for onion rings that much.

The best Rings I ever had were at Burgerville in Washougal, Washington. They weren't even available all year because of the particular onion strain they only used because they were picky about quality. They're definitely worth the trip if within an hour.

Caveat: This was 10 years ago, I have no idea how they've changed since Covid. Seems like that's when a lot of favorite restaurants started tasting different or became barely edible.