What Did You Have For Dinner Last Night?

Discussion in 'Miscellaneous' started by Admiral_Young, Jul 4, 2009.

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  1. Mallory

    Mallory Moderator In Memoriam

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    Leftover lasagna from last night.
     
  2. SmoothieX

    SmoothieX Vice Admiral Admiral

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    I had a beer and a banana at about 10 PM.
     
  3. Yeoman Randi

    Yeoman Randi Vice Admiral Admiral

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    Ah, the B vitamin!

    Pizza, as always for a Friday night. Only we've started making our own now (using a boboli to start), and they turn out really good, cost the same as ordering from the local pizza joint, only they are loaded up with some good stuff.
     
  4. Jetfire

    Jetfire Guest

    I cut up chicken breast into chunks, breaded and fried then added Smokey Mesquite BBQ sauce...with potato salad.
     
  5. caisson2delta

    caisson2delta Captain Captain

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    New York strip and some nasty overcooked fries.
     
  6. TrekkieMonster

    TrekkieMonster Commodore Commodore

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    The traditional Easter Feast of your people, no doubt. :lol:

    I was a bachelor for the evening, and decided to take advantage of the beautiful weather to fire up the grill. Made myself a beautiful little filet mignon, medium rare, with grilled asparagus, sautéed mushrooms and a baked potato, accompanied by a nice glass of cab sav. I was pretty much in heaven. :cool:
     
  7. Gaseous Anomaly

    Gaseous Anomaly Bonzo Admiral

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    I had a Ruben sandwich with a side of potato salad and washed it down with a beer.
     
  8. Yeoman Randi

    Yeoman Randi Vice Admiral Admiral

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    Wow, that sounds good!!


    We foraged last night. I had a big bowl of oatmeal with lots of sugar and half and half. I know, that makes no sense.
     
  9. Gaseous Anomaly

    Gaseous Anomaly Bonzo Admiral

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    Today I cooked a brisket, it was quite tasty. :drool:
     
  10. Shaytan

    Shaytan Vice Admiral Admiral

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    Yesterday's "presque dessert" :)

    [​IMG]
     
  11. SmoothieX

    SmoothieX Vice Admiral Admiral

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    It's an old tribal custom passed down to the first born son. I can't speak of this further for fear of angering the gods.

    In other words, I got home from the grocery store at 9:30 Friday night and didn't give a hoot.

    Saturday night was an Indian feast. Chicken with black pepper and oranges, a cold salad with yogurt dressing, and her homemade naan. I'd marry her just for the naan!

    Last night I made risotto with prawns, asparagus, peas, and carrots, and threw in a little tomato paste to give it a tomatoey base. My secret for risotto, put in about twice as much wine and 3x as much cheese as it calls for.
     
  12. Yeoman Randi

    Yeoman Randi Vice Admiral Admiral

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    I can't hear "risotto" without this going through my head:

    [yt]http://www.youtube.com/watch?v=Jjzmuhb4kDA[/yt]
     
  13. Lonemagpie

    Lonemagpie Writer Admiral

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    Last night- our traditional Easter repast: Cajun style baked rabbit stuffed with peppers and mushrooms and diced chicken. Cos I just happen to think it's funny to think of the Easter Bunny as a menu choice.
     
  14. Admiral_Young

    Admiral_Young Fleet Admiral Admiral

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    The fast ended a couple of weeks ago I have just not had time to post. Had left overs from Easter Dinner for dinner last night...
     
  15. Yeoman Randi

    Yeoman Randi Vice Admiral Admiral

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    Pastrami sandwich. It was amazing.
     
  16. Garm Bel Iblis

    Garm Bel Iblis Commodore

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    Terayaki chicken and 5 cheese mac & cheese. Love it when i come hoem and dinner is on the table and smelling great.
     
  17. auntiehill

    auntiehill The Blooness Premium Member

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    Brined pork chops in white wine, broccoli & cheese rice and baked asparagus.
     
  18. Jetfire

    Jetfire Guest

    Beef stew.
     
  19. PlainSimpleJoel

    PlainSimpleJoel Fleet Admiral Premium Member

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    Cooked some garlic king prawns with a creamy sauce over brown rice with some beans.
     
  20. Yeoman Randi

    Yeoman Randi Vice Admiral Admiral

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    porky-pig chop, broccoli and mashed potatos
     
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