• Welcome! The TrekBBS is the number one place to chat about Star Trek with like-minded fans.
    If you are not already a member then please register an account and join in the discussion!

What Did You Have For Dinner Last Night?

Status
Not open for further replies.
I arranged Medieval dinner las night and the menu was:

cranberries
lingonberries
olives
pickled cucumbers
pastries
smoked salmon
lentil stew
honeyroasted root vegetables
meat stew of rich man from Rewal

Sparkling wine
Red wine
Beer
Dry Apple cider
I don't recall getting my invitation, May :drool: ;)

Sorry ;)

An Officer, it wasn't obligatory to dress medieval costumes because we continued our evening in a pub :D
 
I don't eat eggplant, but the eggplant did come from our own garden.
There's only room for one eggplant parm in this thread, my good sir ;) Tom Hendricks, your dinner looks amazing!

Thank you, I really enjoy cooking. Its a passion of mine, especially trying to come up with new dishes.

PS, I really, really like your Avatar.

Then we have more than a few things in common, Tom, thank you :)
BTW, I just used an Amazon gift certificate to purchase the Julia Child 2-volume set Mastering The Art of French Cooking :biggrin:
 
There's only room for one eggplant parm in this thread, my good sir ;) Tom Hendricks, your dinner looks amazing!

Thank you, I really enjoy cooking. Its a passion of mine, especially trying to come up with new dishes.

PS, I really, really like your Avatar.

Then we have more than a few things in common, Tom, thank you :)
BTW, I just used an Amazon gift certificate to purchase the Julia Child 2-volume set Mastering The Art of French Cooking :biggrin:

I would agree that we have more then a few things in common. While I love Julia Child, I even saw the movie Julie & Julia. I never really liked her cookbooks. Plus I'm more of an Alton Brown person. I just got his two volume set "Good Eats: The Early Years & Good Eats: The Middle Years."
 
Shepards Pie
Garden Salad
f3a6daef.jpg

I make my Shepards Pie a little different then most people, I use an actual pie crust as the base of it. I also use ground turkey & chicken, not groud beef.
 
I used premade frozen pie crusts. The pie crust gives the Shepard Pie real structure and an almost pot pie taste with the flaky crust. It's best to let it cool before cutting, allows you to get the slices out easier.

I make my Shepards Pie a little different then most people, I use an actual pie crust as the base of it.
That sounds really good. I'll make my next one this way.
 
I used premade frozen pie crusts. The pie crust gives the Shepard Pie real structure and an almost pot pie taste with the flaky crust. It's best to let it cool before cutting, allows you to get the slices out easier.

I make my Shepards Pie a little different then most people, I use an actual pie crust as the base of it.
That sounds really good. I'll make my next one this way.
On allrecipes.com, my preferred version of this meal is Mom's Shepherd's Pie and I've just added your suggestion to my recipe "notes" so I won't forget. I'm cheffster over there by the way :)
 
Last night was a celebration dinner with champagne, sauteed olives, seafood risotto and part of a chocolate tart thingy.

Feeling a bit tired and headachey today...
 
^ Haven't seen you around in a while. And that sounds good.

Barbecue - chicken marinated in herbs and honey, beef burgers with onions, sauerkraut, and the works, chips/fries of course. It was so cold outside, I was hungry again within a couple of hours! :lol:
 
A chinese. Normally I love them but since I had a bit of a bug I just picked at it. My family thought I must have been dying as I am normally a greedy pig.
 
Last night was a celebration dinner with champagne, sauteed olives, seafood risotto and part of a chocolate tart thingy.

Feeling a bit tired and headachey today...

We're having risotto today, but red wine instead of champagne.

Last night I had salad and chicken. It was awesome.
 
Status
Not open for further replies.
If you are not already a member then please register an account and join in the discussion!

Sign up / Register


Back
Top