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What Are You Eating/Drinking (Any Time)?

Going to make hubby a pork dish for dinner. I just have to figure out how to do it. I'm not the best cook ever.
 
Crispy skinned salmon on a bed of al dente pasta and leech w. a creamy a la mare sauce.

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(in case you wondered: it's perfectly all-right to have red with salmon... anyone who'd tell you else is an old fart!)
 
Made chicken wraps for dinner, using a mix of Penzey's Rocky Mountain and Chicken Taco spices. Was pretty darn good.
 
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