What Did You Have For Dinner Last Night?

[Lookingglassman]

Frisch's Big Boy and some fries

 

[Admiral_Young]

Had homemade brazed beef on rice! It was great.Had four chocolate chip cookies from 7/11 and a Coffee Crisp bar for desert.

 

[thestrangequark]

Today's dinner salad was kale and spinach, celery, edamame, almonds, dried goji berries, and sweet onion dressing.

 

[Zulu Romeo]

Tonight: more spag-bol.

 

[Gary Mitchell]

Shrimp cocktail, fried scallops and key lime pie.

 

[Jetfire]

A grab bag of Cool Ranch Doritos & Some Skittles.

Oh with a Diet Code Red Mt Dew

 

[Captain Ice]

I made Chicken Cacciatore in the crock pot last night and served it over a bed of angel hair pasta with garlic breadsticks on the side and a vegetable.

This is a new version for me, and while I generally followed the recipe, I did add a few things. It turned out excellent, just melting in the mouth.

For tonight, I ate the leftovers. There's still just about enough to make lunch tomorrow...

 

[PlainSimpleJoel]

Gonna have some chicken carbonara that I made last night, and some steamed broccoli also.

 

[SmoothieX]

Homemade stuffed shells and a salad.

 

[JustKate]

Sweet red peppers stuffed with spicy Italian sausage, with macaroni and cheese and salad on the side.

Sometimes a gal's just got to have a little sausage, you know?

 

[Daneel]

I was out at my local mall, so I stopped by the food court and ordered some Chinese: orange chicken, rice, vegetables... good stuff.

 

[Supreme Admiral]

It was brown beans and rice mixed all together last night that I had for dinner. It was delicious, most of all, but adding bread with bean sauce was super delicious!

 

[Holdfast]

Sweet red peppers stuffed with spicy Italian sausage, with macaroni and cheese and salad on the side.

Sometimes a gal's just got to have a little sausage, you know?

*raises eyebrow to Roger Moore levels of archness*



Chinese take-out for me tonight. Beef ho-fun & sweet & sour crunchy pork balls. A ho-fun with balls pun would be just too obvious...

 

[thestrangequark]

Sweet red peppers stuffed with spicy Italian sausage, with macaroni and cheese and salad on the side.

Sometimes a gal's just got to have a little sausage, you know?

Oh god, that sounds so good it hurts!

 

[auntiehill]

Breaded Tilapia with circle-cut home fries and green beans. It's my version of fish & chips.


Tonight will be veggie lasagna.

 

[JustKate]

Sweet red peppers stuffed with spicy Italian sausage, with macaroni and cheese and salad on the side.

Sometimes a gal's just got to have a little sausage, you know?

*raises eyebrow to Roger Moore levels of archness*

Did I mention that it was...hot...sausage?

Chinese take-out for me tonight. Beef ho-fun & sweet & sour crunchy pork balls. A ho-fun with balls pun would be just too obvious...

Since when?

Oh god, that sounds so good it hurts!

Ooh, it was - they were just about the last peppers from our garden, too. ::

I love nearly everything about fall and winter...except the produce. I am grateful for the production and transportation miracle that allows me to have fresh produce year-round, but on the other hand, it doesn't always conform to my definition of "fresh." Ah, well.

 

[Supreme Admiral]

I had white rice to mixing all together with Cheddar Cheese. Boy, it's delicious.

 

[An Officer]

Seafood linguine, then Tuscan amaretti biscuits for dessert.

 

[auntiehill]

Last night, we took my mother-in-law out of the Macaroni Grill. Hubby and I were starving, and we just scarfed down everything.

I had the penne rustica, which actually wasn't bad.

Tonight, however, I cooked, as usual. I made breaded lemon-pepper chicken, long-grain rice and salad, with black cherry dressing.

 

[Crusher Disciple]

I went to Luby's where apparently the entire city of Austin had decided to have supper. Damn, that line was loooooooooooooooooooooooooooooooooooooooooooooooooooo
oooooooooooooooooooong!