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Surely something good happened to you today

My Moto G stylus 5G phone battery usually lasts a week before I have to recharge it. Then suddenly, the battery only lasted half a day from 100% charge down to 15%. Luckily, I discovered it was the Android Auto App. I cleared the App's cash and charged the phone battery to 80% yesterday, the phone battery is still at 68% today.
 
As much as I don't like the corporate big wigs hanging around the store all morning taking pictures and asking questions of the employees and customers, it's a good feeling when they tell you that this store should be held up as an example of how to run the store efficiently and that they like how clean and well organized the lobby, shop and inventory was.​
 
Can I have the recipe?
Original Recipe for cake batter
Ingredients modifications:
I add a dash of ground cinnamon.
I use pure olive oil as the vegetable oil.
2 cups sugar - replace with 48 packets (where 1 packet = 2 tsps) of zero calorie Sucralose or Stevia.
2 eggs - add 10 large grade AA eggs to increase the number of eggs to a total of 12.
The Cocoa calls out for HERSHEY'S, but I used Nestle's Cocoa (unsweetened 100% Cacao), it is what I have on hand.
I use one 13x9x2 one pan cake variation instead.
My oven will finish the one pan variation in 30 minutes at 350F.

Creamy Chocolate cake frosting:
3/4 cup of I Can't Believe It's Not Butter or 1.5 sticks of Butter or Margarine
1 cup unsweetened Cocoa (100% Cacao)
1/2 cup milk (I use 2% reduced butterfat)
1.5 tsp vanilla extract
4 cups powdered sugar (I substituted Sucralose measurable sweetener in the bag, as the texture matches powdered sugar)

Melt butter or butter substitute in microwave. Pour into mixing bowl.
Stir in Cocoa. Alternately, add powdered sugar and milk, beating to spreading consistency.
 
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