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OMG NACHOS! O_o

We don't use roofing tile. That stuff is expensive since it's oil based. We use sandstone particulate that can be found in any quarry. Ground together with chalk and substrate, it is quite consumable. Our equipment then takes this chalk and sandstone polyresin blend and pre-forms it into a "chip". It costs about half as much as that fancy "stone ground corn" cooked up by those advertising bastards. Our chips actually ARE stone ground! We call it "Cornt". As in, "We bet you cornt find anything cheaper in any third world country!"

J.

Awesome. Now what are you smoking? Can you pass some of that over here?

The floor immediately beneath the office level is where we test aerosols. We're currently testing "Pumpkin Pie". There may be a small side effect in which the scent causes flashbacks and bouts of insanity similar to that of LSD. We had this same problem with last month's "Strawberry Supreme" scent, in which our testers thought they were birds and started jumping from the windows. I'd expect better from them, but hey, ten year olds, like the rest of us human beings, aren't perfect. We'll get it ironed out, don't you worry!

J.
 
I always dreamed I would marry a famous cook or chef... instead I married some kind of tech-head mechanical confabulator.

Apparently he HAS been paying attention to my teachings, I'll make a cook out of him yet. :cool:




Could this be the beginnings of Nacho Hut? :cool:

Possibly, we have to work on the recipe quite a bit. Not bad for on the spot mass-nachos though! :techman:
 
We don't use roofing tile. That stuff is expensive since it's oil based. We use sandstone particulate that can be found in any quarry. Ground together with chalk and substrate, it is quite consumable. Our equipment then takes this chalk and sandstone polyresin blend and pre-forms it into a "chip". It costs about half as much as that fancy "stone ground corn" cooked up by those advertising bastards. Our chips actually ARE stone ground! We call it "Cornt". As in, "We bet you cornt find anything cheaper in any third world country!"

J.

Awesome. Now what are you smoking? Can you pass some of that over here?

The floor immediately beneath the office level is where we test aerosols. We're currently testing "Pumpkin Pie". There may be a small side effect in which the scent causes flashbacks and bouts of insanity similar to that of LSD. We had this same problem with last month's "Strawberry Supreme" scent, in which our testers thought they were birds and started jumping from the windows. I'd expect better from them, but hey, ten year olds, like the rest of us human beings, aren't perfect. We'll get it ironed out, don't you worry!

J.

Tell you what you come up with a practical self-assembling gyro and a photolytic cream of mushroom soup and I'll sign the papers. :lol:
 
Tell you what you come up with a practical self-assembling gyro and a photolytic cream of mushroom soup and I'll sign the papers. :lol:

Well, we have experimented on Grecian food, but all we end up doing at the end of the day is getting stoned and watching old Night Court episodes. However, the photolytic cream of mushroom soup is possible, if you don't mind that there were some minor side effects with the result.


J.
 
I saw the title to this thread and immediately thought of Cornholio and his nachos. :( He's been gone from the board so long that I'll bet few people around here even remember him.

Wonder how he's doing?
 
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