So we took the little one to Yogurtland yesterday, and saw that they have a new flavor: maqui-berry.
Sure, it's missing an s, but it's pronounced the same.
According to Y-L's facebook page, it's a rare Chilean anti-oxidant powerhouse.
Am I a complete geek for thinking, at first, it would be "specially blended to resist even the most powerful Cardassian occupation?
Sure, it's missing an s, but it's pronounced the same.
According to Y-L's facebook page, it's a rare Chilean anti-oxidant powerhouse.
Am I a complete geek for thinking, at first, it would be "specially blended to resist even the most powerful Cardassian occupation?