Hello! Cursed Earth Pizza!

[Chrisisall]

The Mallory is wise.

Agreed.

 

[Canadave]

I love BBQ chicken: BBQ sauce on top, chicken, hot peppers, and sometimes bacon. Nom.

Always bacon.

Depends if I feel like paying for the extra topping.

 

[Skywalker]

Pepperoni and pineapple. Throw some extra cheese on top and sprinkle some crushed red pepper, mmmm...

There aren't any good local pizza shops in my area, so unfortunately I have to settle for typical chain stores.

 

[Mr. Laser Beam]

it's on Bleecker street off 7th ave.

I've eaten there! Excellent!

What's the closest subway station?

 

[M'Sharak]

it's on Bleecker street off 7th ave.

I've eaten there! Excellent!

What's the closest subway station?

Still no Google on that machine of yours? Click

 

[Sephiroth]

props for the Judge Dredd refrence...and take out pizza I like Dion's and frozen I like Red Barron's Buffalo Chicken

 

[Captain Ice]

I disagree, Sicilian (square) is every bit the art form that round pizza is. The two are not directly comparable since they aren't the same thing. Personally, I like both.

The Mallory is wise.

You can say that over and over again, for I have found that in most things, Mallory is wise.

 

[Jetfire]

I like Papa John's Works pizza.

I like DiGiorno for frozen.

 

[Mr. Laser Beam]

I've eaten there! Excellent!

What's the closest subway station?

Still no Google on that machine of yours? Click

I didn't know you could use Google to find subway stations.

Although I admit I forgot about hopstop.com which is something I recently found.

 

[RandyS]

I miss pizza. I wish I could still eat. I haven't had any since 1997.

 

[Timby]

The best frozen pizza, bar none, is Home Run Inn. I'd go down on Spiff if it meant a free one.

The best restaurant pizzas I've had have been Giordano's in downtown Chicago, a sausage double-decker from Dan's Pizza in Downers Grove, IL (jkladis will attest to this), thin-crust with hot sausage from Marco's in Dubuque, Iowa, and taco pizza from Happy Joe's.

Now that we've moved and are living in Madison, WI, I've been experimenting with local pizza establishments here, and the best I've found have been a place called the Roman Candle, which has fantastic thin-crust pizza and delicious sausage (with a nice kick to it), and Cafe La Bellitalia (garlic and onion pizza -- holy shit).

My wife and I will not order from the Pizza Hut / Papa John's / Domino's family of "throw a bunch of frozen ingredients on cardboard-flavored dough, toss it in an oven for ten minutes and call it good" establishments unless we're absolutely desperate for cheap food in a hurry.

 

[LitmusDragon]

I like the traditional- Pepperoni and Extra Cheese!

I greatly prefer "New York" style to deep dish. Papa Johns is my favorite mass-market Pizza. I like the special cheese they use on the "John's Favorite".

A thin crust pizza from a local pizzeria is generally the best pizza.

 

[Nerdius Maximus]

There's several really good local places to choose from here. I usually order from one of those.

Sometimes, though, I get a Little Ceasar's "Hot and Ready" pizza because it's convenient. I can't fuck with Pizza Hut anymore. Their sauce tastes like burnt ketchup now. I don't know what happened, it just all of a sudden changed. Maybe it's just the pizza hut by my house, I dunno. I walked in there one day and someone had taped a sign to the register that said "THIS LOCATION BLOWS GOATS." I couldn't really disagree.

 

[Mr. Laser Beam]

The best frozen pizza, bar none, is Home Run Inn.

Meh. I tried one. Didn't like the crust, though the toppings were OK.