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Favourite topping for French Toast?

Favourite Topping?

  • Jam

    Votes: 3 8.3%
  • Maple Syrup

    Votes: 23 63.9%
  • Fruit Syrup

    Votes: 0 0.0%
  • Fruit & Cream

    Votes: 0 0.0%
  • Chocolate

    Votes: 0 0.0%
  • Other (please tell)

    Votes: 10 27.8%

  • Total voters
    36
Maple syrup and a dab of butter is the only thing I put on my french toast. Or pancakes. Or waffles. I was a astounded and mildly horrified when I arrived in the UK and my girlfriend's parents expected me to apply brown sauce to it. I think brown sauce is great on damn near everything, but on french toast it is sheer blasphemy.
I'm also a fan of brown sauce, but I wouldn't put it anywhere near French toast...

(BTW - mostly butter for me, but sometimes a syrup or jam goes nicely).
 
I've never eaten it, but we cook something similar in my family, albeit without sugar in the preparation, so it's more salty than sweet. It's not considered a breakfast food at all. Usually we don't put anything on it, maybe a bit of tomato sauce and a leaf of basil.
 
What exactly is 'brown sauce?' Sounds kinda generic.

Gravy, motor oil, activated sludge?
Kinda like ketchup, but not as sweet. A bit like steak sauce, but not as tangy, really. Similar to many things, identical to none, good on most.
 
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