Don't bother with the organic stuff, Ken, the only difference is politics and price.
Get a wok if you don't have one...
^Oh, nothing beats fresh tomatoes. With some produce there's not really a difference between grocery store and fresh, but tomatoes taste like a whole different fruit. There the one thing I will never buy at the grocery store, only the farmer's market. Unfortunately, I don't get enough sun to grow them myself. My mom used to grow them, and one of my favorite things was a tomato right off the vine cut in half and sprinkled with sugar.
^Oh god, you quoted me having typed there instead of they're. I hang my head in shame.
^Oh god, you quoted me having typed there instead of they're. I hang my head in shame.
You too? My mom talked about summers spent with her grandparents, having the same!^Oh, nothing beats fresh tomatoes. With some produce there's not really a difference between grocery store and fresh, but tomatoes taste like a whole different fruit. They're the one thing I will never buy at the grocery store, only the farmer's market. Unfortunately, I don't get enough sun to grow them myself. My mom used to grow them, and one of my favorite things was a tomato right off the vine cut in half and sprinkled with sugar.
^Better yet, buy a mint plant. They're easy to grow!
You too? My mom talked about summers spent with her grandparents, having the same!
I am not looking to go that far. I do have recipes that call for mint, but not enough to where I need to buy a mint plant. A few leaves is all I need.
You live too far away from civilization. I live in rural NC and we have just opened a second Aldi.I still have a problem with the ground turkey, there isn't an Aldi's near me.
Woks have many uses, if one cares to discover them.Get a wok if you don't have one...
I've had woks over the years but I'm not crazy about their utility; as Alton Brown would say, they're uni-taskers. A large non-stick skillet works fine and is more versatile. Now I do all my stir-frying in a enamel/cast iron braiser, it works great and can do a lot more besides.
I'm sensing a pattern here. Every time someone suggests an answer to your questions, the response is that it is too much work, too far away, etc. My grandma called this Southern Laziness. Please tell me that does not apply to you.^Better yet, buy a mint plant. They're easy to grow!
I am not looking to go that far. I do have recipes that call for mint, but not enough to where I need to buy a mint plant. A few leaves is all I need.
You live too far away from civilization. I live in rural NC and we have just opened a second Aldi.I still have a problem with the ground turkey, there isn't an Aldi's near me.
Woks have many uses, if one cares to discover them.I've had woks over the years but I'm not crazy about their utility; as Alton Brown would say, they're uni-taskers. A large non-stick skillet works fine and is more versatile. Now I do all my stir-frying in a enamel/cast iron braiser, it works great and can do a lot more besides.
I'm sensing a pattern here. Every time someone suggests an answer to your questions, the response is that it is too much work, too far away, etc. My grandma called this Southern Laziness. Please tell me that does not apply to you.^Better yet, buy a mint plant. They're easy to grow!
I am not looking to go that far. I do have recipes that call for mint, but not enough to where I need to buy a mint plant. A few leaves is all I need.
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