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The Haggis™ - native to England?

And those nay-saying, good, fresh, hot haggis is delicious.
Especially line-caught haggis, straight from the source. :D

I used to know someone who hunted them by luring the haggis into running around hills anti-clockwise. That way, their short leg would be on the lower side of the slope, and they'd fall over. This made them extremely easy to catch.
 
^^ Hah, the guy steering the boat when I went on Loch Ness told me exactly that joke :lol:
 
And those nay-saying, good, fresh, hot haggis is delicious.
Especially line-caught haggis, straight from the source. :D

I used to know someone who hunted them by luring the haggis into running around hills anti-clockwise. That way, their short leg would be on the lower side of the slope, and they'd fall over. This made them extremely easy to catch.
Ah, those were the days. :)

Modern haggis farming, in those offshore "haggis farms", I have a big problem with. I'm not even sure of the current free-range microwavable haggis they sell in self-basting stomachs at Waitrose.
 
I've eaten it a couple of times. Its better heavy on the sauce and seasonings... Depends who cooks it or how it's cooked.

I'll put it another way. If it's offered I'll eat it, but it's not something I'd willingly seek out at 3AM after an epic night of RPGing. :)
 
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