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Favourite Biscuits?

Pepperidge Farms' Chessmen butter cookies.

Melt in your mouth, and great with a cup of Earl Grey.
 
^ My primary school headmistress used to have spotted dick after lunch most days... and we'd spend a lot of time giggling about that. :p
 
This thread is compelling. Like some kind of intercultural food free-for-all.
Biscuits as the catalyst for general culinary discussion and cultural recipe dissemination?

[Leslie Phillips]Ra-ther![/Leslie Phillips]

:D
 
Nope. We're getting laaaaaarger. :bolian:

But seriously, I also believe the humble Wagon Wheel has shrunk in size a little.

My father one told me that when he was little, the wagon wheels biscuits were the size of dinner plates.
Actually the original Wagon Wheel was the size of an actual wagon wheel. Or so they say. ;)

Aye, the olde Wagon Wheel legend. I recall my Gramps saying they used to have one on the back of the cart as all times in case of a blow out:lol:.

And jam roly-poly...
 
JAM ROLY POLY!

School dinners didn't seem so bad when jam roly poly was the pudding.

:D
 
^ I remember passing over many a jam roly poly to a grateful friend, and swapping it for their strawberry milkshake...
 
^^ Oh jam roly poly, proper custard and strawberry milkshake, makes you almost want to go back to school and wear pigtails LOL
 
^^ Oh jam roly poly, proper custard and strawberry milkshake, makes you almost want to go back to school and wear pigtails LOL

Proper custard! Food of the Gods :)

I judge restaurants by whether they offer custard with their hot puddings... I eat at Garfunkels a lot when I'm in London :rolleyes:
 
One day I will have to visit the u.k. to sample these biscuits...

But for now, Red Lobster's cheddar biscuits. ALL DAY. They're a damn entree!
 
One day I will have to visit the u.k. to sample these biscuits...

But for now, Red Lobster's cheddar biscuits. ALL DAY. They're a damn entree!
Those are awesome. I have to stop myself from eating too many or I can't finish my crab legs.
 
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