^ Sorry, either give a link or it's not true. Urban legend, you know.
It should come as no surprise that the meat in a taco contains seasoning ingredients, and is not 100% "meat". If it were it probably wouldn't taste very good.The meat Taco Bell uses contains gluten.
Most people probably don't realize their drinking water is reclamated sewage (urine, feces, pulped and rotted vegetation, chemicals), with the "solids" removed and the water treated.
Most people don't realize how separated they are from the source of their food. Where do you get your food? Most people get theirs at grocery stores and farmer's markets, but that food has been sterilized, processed and presented to you as an appealing choice. Have you ever been inside a meat processing plant? There are people who, once they've seen the process by which they get their chicken or beef, become vegetarian, because they didn't realize how it was done. Yet before that, they happily chowed down on their quarter pounders and chicken strips. People think they know how their dinner reaches their plate. It doesn't mean they actually do know, or realize just what is involved in getting it there.
Uh, no.. . . Most people probably don't realize their drinking water is reclamated sewage (urine, feces, pulped and rotted vegetation, chemicals), with the "solids" removed and the water treated.
In my head, there's still a world of difference between eating processed meat and processed feces even if you do know all the facts. One is animal flesh (which, admittedly, carries all manner of harmful/disgusting substances prior to processing) and the other is bodily WASTE--product expelled by the human body. I suspect I'm not alone in not being able to get over that fact, whether I eat meat or not.
Uh, no.. . . Most people probably don't realize their drinking water is reclamated sewage (urine, feces, pulped and rotted vegetation, chemicals), with the "solids" removed and the water treated.
Most drinking water supplies come from groundwater and reservoirs, which are replenished by natural rainfall. Some reclaimed and treated wastewater (so-called “gray water”) is used for gardening, irrigation, washing, and industrial purposes — not for drinking. Gray water pipes and outlets are clearly marked as such, with big “DO NOT DRINK” warnings.
Well, go far enough back and that rainwater was probably at least partially waste water at some point. Nature is just better at filtration than us so far.
As far as this concept goes, it doesn't sound all that different from Star Trek's food synthesizers. I would be cautiously willing to explore the concept further.
In my head, there's still a world of difference between eating processed meat and processed feces even if you do know all the facts. One is animal flesh (which, admittedly, carries all manner of harmful/disgusting substances prior to processing) and the other is bodily WASTE--product expelled by the human body. I suspect I'm not alone in not being able to get over that fact, whether I eat meat or not.
Society would eventually get over it.
In my head, there's still a world of difference between eating processed meat and processed feces even if you do know all the facts. One is animal flesh (which, admittedly, carries all manner of harmful/disgusting substances prior to processing) and the other is bodily WASTE--product expelled by the human body. I suspect I'm not alone in not being able to get over that fact, whether I eat meat or not.
Society would eventually get over it.
Back in the 1980's I recall watching a show in which researchers turned garbage into food and actually feeding it to some unknowing diners. I don't remember the details but I'm assuming it was garbage of an organic nature. 30 years later, you don't see restaurants and grocery stores offering food products created from processed garbage, do you? I bet you won't see it 50 years or 100 years later either. As long there's not a worldwide food shortage of completely epic proportions, this idea will remain in the lab.
This story is a total hoax...
Google it and watch the associated video, the doctor is literally looking at a big chunk of meat underneath a microsope. No slide, just a big thick plop of it.![]()
"Nature purifies.?" That's just an euphemism for 'nature recycles'.
Nature just takes longer, which is why you don't see the entirety of the recycling chain - that doesn't change the fact that the fruits you're eating were fertiliser a year ago.
If humanity would have behaved as nature 'intended'...
Yes, there's a strong mental block - taboo - against this. That does not mean that the argument "which is how it should be" is in any way convincing.
Protein extraction is a process of getting hold of a chemical that already exists in waste. The product retains it's history, in the same way that a knife used to kill somebody retains its history, even though it's function as a knife hasn't been compromised, few people would want to keep the knife, because it has that history.
The purification stage with fertilizers occurs as they become part of the body of the earth, where history is laid to rest. When new plants grow, chemical compounds are manufactured anew... beginning a new cycle, and a new history.
The "history" is irrelevant.
We use essential cookies to make this site work, and optional cookies to enhance your experience.