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Your Last Meal

Oh my gosh, reading all of your descriptions makes me want to take an early lunch.

But I think I would have to go with a medium porterhouse steak, garlic mashed potatoes on the side, along with a side salad and beer bread. To drink I would have a strawberry italian soda and probably a large chocolate shake for dessert.

yum
 
First course:
Potstickers.
Spicy orange chicken (General whoever's)
Tempura-fried roll of some kind.
Real Sugar Coca-Cola

Second Course:
Small Round Table pizza, half Roastin' Toastin' Chicken Garlic Pizza(with the whole cloves of garlic and no tomatos), half Pepperoni.
Garlic Twists from same.
Vodka Tonic w/ Lime

Dessert:
Apple crumble with a cheesecake layer and a tall glass of milk.

Post-dessert:
Tawny port and a Djarum Black clove cigarette.
 
Funnily enough, my last meal was some spaghetti Bolognaise, as was my dinner the night before. I wouldn't complain if it was my Last Meal™ itself.

But as An Officer stated (and I agree), my choice of Last Meal™ will no doubt change according to my mood.
 
If I knew it were my last meal then I don't think I would enjoy it. But I suppose that depends on the circumstances of why it is my last meal.

I think I would be more inclined to choose nothing.
 
Veal parmigiana with linguini in marina sauce. Soft garlic breadsticks. Salad with iceberg lettuce, shredded carrots, purple onion and Thousand Island dressing. A small pepperoni pizza on the side. Pepsi on the rocks. Chocolate fudge cake and Tin Roof Sundae ice cream for dessert with coffee to wash it down.

Pity that, in this day and age, I wouldn't get the electric chair. I bet after a meal like that, I could Cut some major Cheese and blow the whole prison up! :lol:
 
It's a toss-up between a well-done hamburger with swiss cheese and steak fries. or fried pork chops with white rice and black beans! MMMMM! -- RR
 
I
a well-done hamburger

Any sort of burger or steak is a waste of meat if it doesn't moo when you cut into it. A well-done burger is akin to eating charcoal. :p

As for me, I'd either go with a double-decker sausage & pepperoni pizza from Dan's Pizza at 2378 Maple Avenue in Downers Grove, Illinois, or a steamed Maine lobster accompanied by a Caesar salad and garlic mashed potatoes.
 
A gigantic plate of huevos rancheros with plenty of Dos Equis would do nicely. Maybe a couple of chile rellenos, for good measure.

But as An Officer stated (and I agree), my choice of Last Meal™ will no doubt change according to my mood.
I'm also inclined to agree with this. In fact, a broiled salmon steak is already beginning to sound good... mmmmm.
 
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