Domino's Pizza. Is their pizza any good?

[fireproof78]

What I do with Digiornos is spray butter the crust (2 or 3 times during the bake) and sprinkle some garlic powder & oregano on there after the first spray.

A good restaurant crust could involve a little more, but IDK what.

I'm sure my wife would know. I might do a little pinch of savory but it sounds good.

Pizza Bank | Pizza Restaurant in Kirkland, WA (pizzabankrestaurant.com)

For me it was (until I moved) Pizza Bank. Their pizza and pasta dishes (especially the Baked Lasagna) were very satisfying, with a generous side salad and soft bread sticks with garlic infused olive oil dipping sauce.

This is a thing? Since when? And so close!

 

[Oddish]

Have to see if it's still around.

 

[Ar-Pharazon]

I'm sure my wife would know. I might do a little pinch of savory but it sounds good.

This is a thing? Since when? And so close!

The only drawback with a frozen pizza, you can't get the oregano in the sauce the way you could if you made it from scratch.

And no doubt there's a way to flavor the crust if you made the dough yourself.

Maybe one day I'll try at least making a pizza from scratch using pre-made dough.

 

[DarrenTR1970]

This is a thing? Since when? And so close!

It's been there since at least 85-87.

Depending upon which direction you're coming from, take 405 north or south to the NE 160th Street exit, which is just south of the 405 Hwy - 522 Hwy interchange. Take NE 160th Street to 124th Ave NE. Turn south (right) on 124th. Go south for about a mile. Pizza Bank is on the right hand side, across the street from the Kingsgate Safeway and adjacent to the 7-11 and Kingsgate library. Their address is 14401 124th Ave NE, Kirkland, WA 98034.

 

[publiusr]

A good joint here:
https://www.therisingcrustpizza.com/

Mellow Mushroom is pretty good

 

[Oddish]

Alas, I haven't been to Alabama in quite sf one time.