What Did You Have For Dinner Last Night?

Discussion in 'Miscellaneous' started by Admiral_Young, Jul 4, 2009.

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  1. hamudm

    hamudm Rear Admiral Rear Admiral

    Joined:
    May 3, 2001
    Location:
    Langley, B.C., Canada
    My wife and I share a meal of a mixed bowl containing the following once a week:

    - whole wheat catelli spaghetti (approx 2 cups each)
    - Stagg Vegetarian Chili (1 can)
    - fresh cut salsa (incl. tomatoes, garlic, cilantro, onion and chili)
    - some shredded mozzarella
    - piece of whole wheat toast w/margarine

    Makes a delicious and nutritious post-workout dinner! :)
     
  2. An Officer

    An Officer Vice Admiral Admiral

    Joined:
    May 14, 2002
    Location:
    Reality & Other Falsehoods
    Sizzling hot chicken with pineapple followed by tender, pan-fried lamb steaks with a little rice and salad.
     
  3. Zulu Romeo

    Zulu Romeo World Famous Starship Captain Admiral

    Joined:
    Oct 31, 2004
    Cannelloni and garlic bread. (It's the future.)
     
  4. auntiehill

    auntiehill Fleet Admiral Admiral

    Joined:
    Feb 7, 2006
    Location:
    geeking out
    Frozen pizza.


    Yay, me.
     
  5. Eleanor_zhDarjel

    Eleanor_zhDarjel Fleet Captain Fleet Captain

    Joined:
    Oct 12, 2006
    Location:
    in the year of the flood, St. Stephen King Day
    Toast and cottage chease. Way too many callories all day.
     
  6. Jetfire

    Jetfire Guest

    Pulled pork BBQ & potato salad.

    Peaches later.
     
  7. Holdfast

    Holdfast Fleet Admiral Admiral

    Joined:
    Feb 19, 2000
    Location:
    17 Cherry Tree Lane
    Wheel of artisanal Chaources, stonebaked French baguette, several glasses of 10yr old Tawny Port. Having a nice quiet Friday evening in... :cool:
     
  8. Zulu Romeo

    Zulu Romeo World Famous Starship Captain Admiral

    Joined:
    Oct 31, 2004
    A tuna sandwich. :bolian:

    A very careful and detailed choice there, certainly it puts the "anal" into "artisanal Chaources." :bolian:
     
  9. Holdfast

    Holdfast Fleet Admiral Admiral

    Joined:
    Feb 19, 2000
    Location:
    17 Cherry Tree Lane
    It was deliciously creamy, with a crumblier centre and a mouldy crust... I dare say nothing more.
     
  10. Mallory

    Mallory Moderator Admiral

    Joined:
    Jul 17, 2002
    Location:
    Oregon, USA
    Went to Red Robin last night and had their new (in this area anyway) Burning Love burger. Beef seasoned with cayenne pepper, topped by jalapeno jack cheese, lettuce, tomato, deep-fried jalapeno slices, hot salsa and chipotle mayo. Definitely hot and pretty good if you're into that kind of thing like I am.
     
  11. Josh Kelton

    Josh Kelton Lieutenant Red Shirt

    Joined:
    Jan 30, 2009
    Location:
    UK
  12. An Officer

    An Officer Vice Admiral Admiral

    Joined:
    May 14, 2002
    Location:
    Reality & Other Falsehoods
    Organic Italian rice salad. So good, I ate too much and suffered a bit afterwards. :p
     
  13. Admiral_Young

    Admiral_Young Fleet Admiral Admiral

    Joined:
    Feb 27, 2002
    Location:
    Gotham
    Grilled cheese...
     
  14. mari

    mari Captain Captain

    Joined:
    Dec 8, 2009
    Half a pastrami grinder (sub, hoagie, whatever you call it where you live).
     
  15. GodThingFormerly

    GodThingFormerly A Different Kind of Asshole

    Joined:
    Jul 10, 2002
    Location:
    An "American" in Friedrichshafen, Deutschland
    Leftover Fleischsalat (Meat Salad) from a party I attended a few days ago. Unfortunately my current gastrointestinal activity strongly implies that the mayonnaise may have gone somewhat bad. :(

    SLR
     
  16. Eleanor_zhDarjel

    Eleanor_zhDarjel Fleet Captain Fleet Captain

    Joined:
    Oct 12, 2006
    Location:
    in the year of the flood, St. Stephen King Day
    A nice vegetable soup and soja protein filled buns. Gonna ruin it all today with lots of pasta, cheese and red wine. Alas...
     
  17. SPOCKED

    SPOCKED Admiral Premium Member

    Joined:
    Dec 25, 2002
    My home made macc & cheese

    [​IMG]

    also, boneless ribs (here prior to baking) in a dry a dry rub of salt, pepper, brown sugar, peprica, and garlic powder. Later they got slathered in bbq sauce for grilling and then devoured until gone :D

    [​IMG]
     
  18. greenguy

    greenguy Commander Red Shirt

    Joined:
    Apr 6, 2010
    Location:
    Chicago
    Gorgeous. What cheeses do you use in your M&C?
     
  19. SPOCKED

    SPOCKED Admiral Premium Member

    Joined:
    Dec 25, 2002
    It's only a sauce made from a block of white cheddar and a block of Velveeta (egg and milk). I like rigatoni so that the sauce swims through the noodles :drool: I usually add a second box of elbows but I was out so this one got a half box of broken lasagna thrown in. Nothin' special but we love it ;)
     
    Last edited: Apr 25, 2010
  20. auntiehill

    auntiehill Fleet Admiral Admiral

    Joined:
    Feb 7, 2006
    Location:
    geeking out
    Last night, we had a very nice dinner at the Fish City Grill. Best of all, I didn't have to cook.
     
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