Discussion in 'Miscellaneous' started by Admiral_Young, Jul 4, 2009.
I had cheese grits with a pork chop, along with sauteed onions, zucchini & yellow squash. Delicious!
sweet sweet booze.
Grilled up some of the left over burgers and dogs from the 4th, made the kids happy...
Pepperoni pizza... Delissio, not delivery.
Also some mixed veggies.
I miss Zaxby's. I went there a few times for lunch on vacation but there aren't any locations in this part of Florida.
I still didn't feel like eating anything tonight.
I had more left over from yesterday than I realised. It was enough without adding to. I enjoy my dinners.
It's always good to cook more food than you need.
Went out for dinner last night to a nice steak restaurant. I had a rib-eye with a baked potato and salad. It was delicious! It's nice to have a treat now and then.
I'm not sure when it comes to my chocolate cake. I ended up eating it all tonight. It was supposed to be for two days. And what is worst, chocolate cake doesn't fill me up. I'm hungry now, and I won't be able to sleep unless I have something else tonight. I have put on 3 pounds this last couple of weeks as it is. I'm eating more than I usually do for some reason.
Salmon grilled on the Foreman, fresh corn on the cob, and a baked potato.
Chocolate cake is always delicious cake. Yet recently the thought of eating a whole cake by myself is something even I can't contemplate (unless I was bored) - it fills me up too much, I find.
It was only a small cake, not a family size one. Only 2 servings. That was how I planned it anyway
I suppose there's nothing wrong with treating yourself once in a while.
I ate it with love. Tasted fantastic..
Besides it was either frozen lasagna or some pinto beans.
I misread that as "you must make love with it".
Probably would taste better too.
Had three hot dogs with bulls eye BBQ sauce smothered on them. For dessert I had a bowl of chocolate ice cream with five belgium chocolate pieces I unwrapped and dropped in, yum.
Caesar Salad, followed by homemade lasagne, chips and more salad.
I agree Keylehr, the secret is most definitely in the wine. I also use a bit of sherry vinegar before the tomatoes go in.
As long as the love was there...
...and definately not there
Oh wine is always the answer ~ whatever the question
I had ground turkey nachos. YUMMY!
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