Discussion in 'Enterprise' started by cooleddie74, Feb 2, 2013.
kill any bacteria, but you
had to be careful about
swishing too much. Some people
destroyed their taste buds by
actually taking a tainted tequila
bottle containing a toxic worm
. Initially smooth tasting, it quickly
made the throat lining of
even the most hearty individual
wither and deteriorate until it
realized that everything wasn't reality.
Toxic tequila worms often experienced
sensations not unlike that of
sentient veterbrates, except that their
often violent mood swings made
them quite dangerous to be
around if their meals were
not cooked properly by a
chef who trained at the
Paris Academy of Culinary Arts.
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