Re: What Are You Eating/Drinking Right Now? Chicken breast tenders with ketchup and barbecue dipping sauce. Chasing them down with diet soda on ice.
Re: What Are You Eating/Drinking Right Now? Just finishing up a late breakfast of some scrambled eggs and a few sausage links with some buttered multigrain toast.
Re: What Are You Eating/Drinking Right Now? Iced tea. It may be a culinary abomination, but I love it! Embrace your inner monster!
Re: What Are You Eating/Drinking Right Now? Chunky egg salad on multigrain toast with some ice water.
Re: What Are You Eating/Drinking Right Now? What makes it chunky? Just curious. I'm having some mixed nuts.
Re: What Are You Eating/Drinking Right Now? Bigger, fingernail-sized pieces of egg white in the salad. Many egg salad brands are basically little more than a yellowish, yolk-colored paste while others actually incorporate sizeable chunks of the egg white into the mix, which gives it a much better texture and improves the taste somewhat.