Thread: Going Veggie
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Old May 16 2013, 06:39 AM   #615
Kenbushway
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Location: Georgia, USA
Re: Going Veggie

I just finished cooking a vegan breakfast for the first time. Its called Pumpkin Steel Cut Oats. Its supposed to taste like pumpkin pie (I think it does, makes the whole house smell like pumpkin pie) and if you can get the right ingredients its only has 4g of sugar.
Here's the recipe:

http://allrecipes.com/recipe/slow-co...ts/detail.aspx

I was able to find a can of pumpkin pure at Kroger. Low sugar and its does the trick of the pumpkin puree needed for the recipe.
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