I'd love to! I just moved, so let me get situated and my notes off the moving truck, and I got a few I'd gladly share. My French onion soup is known in uh...one county in New York and maybe one in Vermont too.
If I weren't a civil engineer, I would have been a chef. But we seem to work more normal hours. Oh and I'm better at tons of pavement than tablespoons of salt.
French Onion Soup sounds delicious and Vermonters have good tastes (I used to be one). I would much appreciate it thank you.