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Old January 30 2013, 04:34 PM   #27
RoJoHen
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Location: QC, IL, USA
Re: American Food for Superbowl...

Alidar Jarok wrote: View Post
Just make sure it's a Lager, ideally a Pilsner. If you get Bud, drink it very cold because, otherwise, you might have to taste it.
Blech.

We usually get a keg of Bud for our house party, but every year I am able to stomach it less and less.

I think this year I will be drinking some craft Pale Ales. Maybe some stouts.

Or I might try and get a keg of something from the brewery where I work.
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