Re: Going Veggie
Had a go at making this coconut vegetarian curry
today - it was nice enough but it had too much potato and not really enough of anything else!
Any suggestions on how to make it more coconutty? Or things to add to it that'll taste nice in the curry?
I would replace the russets with red potatoes. Maybe cut back on the coconut milk and use from fresh coconut instead. You could also try a dash of cinnamon.
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