They keep what they do really simple, and they do it well.
I tried Fuddruckers in Silver Spring again this afternoon and had a better experience than my last - I just ordered a basic burger with bleu cheese on it, and it was fine.
I dislike not being able to get a smaller burger than 1/3 pound, though - time was when a so-called "quarter pounder" was considered a large sandwich. On the rare occasions that I do a fast food stop at McDonalds I go for the basic $1.00 cheeseburger - at my age, consuming a ridiculous amount of ground beef at a sitting is too much an invitation to fat and cholesterol problems. When I choose
to overindulge I'll go for steak, thanks.
Nowhere that I'm aware of in this part of the country can you get a slice of avocado on a burger. Guacamole, yeah, but that's not the same thing at all.