Unsalted potato chips and cottage cheese with chives. (One of my favorite combinations.) Diet Pepsi.
Cottage cheese with chives is fantastic (I'd probably put a spoonful of it on a Tuc though and add freshly ground pepper of course -but that's just me.)
However, we locally produce a 'fresh cheese' (don't know how else to describe it) that is lightly smoked: rygeost
which is a lot less 'buttery' than cottage-cheese and brilliant
with chives (and absolutely perfect
with chives and radishes!) (salt & pepper to taste) which usually would be my choice to pick up when I'm standing at the fresh dairy-counter at the supermarket.
(Here shown with Danish Rye-bread)
Another VERY exciting pic of teacake's food.. this time it's chips and mustard.
Also having a very nice glass of cab sav with this delicacy.
Nice to know I'm not alone in my preference for mustard on fries. Ketchup is acceptable, but mustard is deliciouser
Salt & vinegar is fantastic
-but nothing surpasses Remoulade
when it comes to dips for chips!
Anyways, I'm now nibbling on some Tuc Original's while drinking a bottle of champagne (I didn't capitalize the name, as it actually isn't from there
but made across the border; in Germany