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Old August 18 2010, 11:14 PM   #2373
An Officer
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Re: What Did You Have For Dinner Last Night?

Scrambled eggs, cooked with paprika and black pepper, served with Chinese vegetables fried in the pan with ginger, crushed garlic, and a touch of chilli. All scooped on to a tortilla instead of toast, as I'm avoiding yeast. Quite delicious. Breakfasts at dinner time rock!
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