Damn, I loathe pork but those ribs do look good! I just love BBQ.
For me, I'm still being extremely careful with my diet. Today I created a tuna salad: Premium white tuna packed in water and drained mixed with finely chopped celery, carrot, onion, and cabbage, a bit of vinegar, sesame oil, pepper, and a few other spices. It was actually really, really good! Very low carb, low fat.
I also found a sugar free dark chocolate bar from Godiva at the impulse counter in the grocery store! I'm allowing myself half (no sugar doesn't mean no effect on blood sugar).