^ You're welcome
Just checked ~ it's 500g of minced beef
, just the usual supermarket packet size. That should make enough easily for 4 people.
Yeah, I always use like 600 grams or so when I make lasagna. But then again, I think my recipe (very similar to yours except I have lots more cheese and no wine in it) serves like 5-6 people atleast.
That's what I love about lasagne ~ you just change it to what you like
Do you put a layer of cheesey sauce in between layers? I find this makes it a bit sloppy?
Michael Chris wrote:
I had frozen lasagna. It was good.
You must make it with love ~ it tastes better
Oh for goodness sake it's not that important.
Unless it is really important ~ then you can always email it to me and I'll ignore it again tomorrow.